Author Details
Maltseva, O. A.
| Issue | Section | Title | File |
| Vol 98, No 3 (2019) | METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS | Methodical support for control over the concentration of persistent organic pollutant hexachlorobenzene in blood |
 (Rus) |
| Vol 97, No 1 (2018) | FOOD HYGIENE | Methodological support of control of the content of n-nitrozodiphenylamine in food meat and meat/plant products |
(Rus) |
| Vol 97, No 11 (2018) | POPULATION HEALTH | Quantitative parameters of nitrates in urine and N-nitrosodimethylamine in blood as markers of the oral exposure to nitrates introduced with drinking water |
(Rus) |
| Vol 96, No 1 (2017) | METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS | Modern analytical techniques in the determination of highly n-nitrosamines in biological fluids (blood) |
(Rus) |
СМИ зарегистрировано Федеральной службой по надзору в сфере связи, информационных технологий и массовых коммуникаций (Роскомнадзор).
Регистрационный номер и дата принятия решения о регистрации СМИ: серия ПИ № ФС 77 - 37884 от 02.10.2009.
Регистрационный номер и дата принятия решения о регистрации СМИ: серия ПИ № ФС 77 - 37884 от 02.10.2009.