Author Details

Nurislamova, Tatyana V.

Issue Section Title File
Vol 102, No 12 (2023) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Quantitative determination of polycyclic aromatic hydrocarbons in the blood by high-performance liquid chromatography with fluorimetric detection for the tasks of socio-hygienic monitoring PDF
(Rus)
Vol 102, No 7 (2023) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Methodical support for controlling safety of cereals for children (exemplified by furan and methylfuran) PDF
(Rus)
Vol 100, No 10 (2021) OCCUPATIONAL HEALTH Immunological and genetic indices in workers under long-term exposure to low-doses of acrylonitrile PDF
(Rus)
Vol 100, No 10 (2021) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Chromatography-mass spectrometric determination of highly toxic and carcinogenic N-nitrosamines in water PDF
(Rus)
Vol 101, No 6 (2022) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Methodical peculiarities of air sampling for detecting contents of low molecular weight organic compounds on the example of furan and methylfuran PDF
(Rus)
Vol 100, No 5 (2021) ENVIRONMENTAL HYGIENE Chromato-mass-spectrometric identification of asymmetric dimethylhydrazine and N-nitrosodimethylamine PDF
(Rus)
Vol 99, No 8 (2020) ENVIRONMENTAL HYGIENE Chromato-mass spectrometric identification of asymmetric dimethylhydrazine and its derivatives in environmental objects and biological media in the population residing near the fall areas of separated rocket vehicles parts PDF
(Rus)
Vol 99, No 8 (2020) HEALTH RISK ASSESSMENT Experimental study of the toxicity of N-nitrosoamines when entering with food products for infants PDF
(Rus)
Vol 98, No 3 (2019) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Methodical support for control over the concentration of persistent organic pollutant hexachlorobenzene in blood PDF
(Rus)
Vol 97, No 1 (2018) FOOD HYGIENE Methodological support of control of the content of n-nitrozodiphenylamine in food meat and meat/plant products PDF
(Rus)
Vol 97, No 11 (2018) POPULATION HEALTH Quantitative parameters of nitrates in urine and N-nitrosodimethylamine in blood as markers of the oral exposure to nitrates introduced with drinking water PDF
(Rus)
Vol 96, No 1 (2017) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Modern analytical techniques in the determination of highly n-nitrosamines in biological fluids (blood) PDF
(Rus)
Vol 104, No 4 (2025) METHODS OF HYGIENIC AND EXPERIMENTAL INVESTIGATIONS Methodological support for monitoring technogenic pollution of drinking water with benzene and ethylbenzene